Date Night: Hors d'Oeuvres Cooking Class

Description

TO PURCHASE TICKETS:

http://thetravellingcafe.com/events/date-night-hors-doeuvres/ 

Prepare for the holidays by learning some great cocktail dishes and grazing the night away by candlelight. Chef Bruce will instruct.

MENU:

Shrimp and prosciutto wrapped in phyllo dough

French onion meatballs

Pretzel and sausage nuggets

Brie, roasted grape and rosemary canapes

Buckwheat blini with smoked salmon and crème fraiche

Air-fried mushrooms, onions, and pickles